MAPLE WALNUT FUDGE – The Southern Woman Cooks

In case you are a maple fan that is for you! You may make this maple fudge with walnuts or pecans and it’s the right deal with.

If in case you have adopted our web site for any period of time, then you understand we’re large followers of fudge! We’ve got many alternative variations on our web site and they’re all scrumptious. Our hottest is our Five Minute Fudge which we used to make this recipe too.

❤️WHY WE LOVE THIS RECIPE

We love maple and we love fudge so this recipe was a no brainer for us. Maple simply says Fall and the vacation season and we’re an enormous fan of that point of yr. This fudge additionally makes an exquisite present and comes collectively in a short time, which is all the time a plus.

🍴KEY INGREDIENTS

• Brown sugar
• Miniature marshmallows 
• Evaporated milk
• Butter
• Salt
• White baking chips
• Walnuts (can use pecans)
• Maple extract

🍽️HOW TO MAKE

This fudge is very easy to make which is likely one of the causes we like it. 5 minute fudge takes all of the guessing out of it and makes this one easy! Such a flexible recipe.

COOKING STEPS

Step 1
Mix sugar, marshmallows, milk, butter and salt in a pan.  Carry to boil, cut back to medium and prepare dinner about 5 minutes or till reaches smooth ball stage.  I simply boil mine 5 minutes stirring continuously to stop burning.

Step 2
Take away pan from range, stir in baking chips till melted and easy. Stir in walnuts and maple extract.  Spray an 8 x 8 baking dish with cooking spray and add fudge combine. Refrigerate about 2 hours or till hardens.  Minimize in items and revel in!

⭐TIP

You should use salted or unsalted butter on this recipe. We often use unsalted since we add salt to the fudge.

OTHER FUDGE RECIPES

DELICIOUS MAPLE RECIPES

STORING & SERVING SIZE

We retailer our fudge in an hermetic container within the fridge as a result of we get pleasure from it chilly, however it is going to be nice in simply an hermetic container. This makes about 8 -10 servings.

Maple Walnut Fudge

Anne Walkup

This maple fudge is very easy to make and made with the 5 minute fudge recipe. It is considered one of our vacation favorites!

Prep Time 10 minutes minutes

Prepare dinner Time 5 minutes minutes

2 hours hrs

Course Dessert

Delicacies American

• 1 3/4 cups brown sugar
• 1 1/2 cups miniature marshmallows
• 2/3 cup evaporated milk
• 6 tablespoons butter
• 1/2 teaspoon salt
• 1 cup white baking chips
• 2 cups finely chopped walnuts can use pecans
• 1 teaspoon maple extract

• Mix sugar, marshmallows, milk, butter and salt in a pan. Carry to boil, cut back to medium and prepare dinner about 5 minutes or till reaches smooth ball stage. I simply boil mine 5 minutes stirring continuously to forestall burning.

• Take away pan from range, stir in baking chips till melted and easy. Stir in walnuts and maple extract. Spray an 8 x 8 baking dish with cooking spray and add fudge combine. Refrigerate about 2 hours or till hardens. Minimize in items.

Key phrase Maple Walnut Fudge

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