Cranberry Sauce (★★★★★)

Put together cranberry sauce months forward of time and maintain it within the freezer. Merely thaw and serve on the massive day!

This straightforward Cranberry Sauce recipe wants simply 4 elements and takes simply minute of simmering. The flavour is so significantly better than canned or jarred!

white bowl with Quick Citrus Cranberry Sauce and a spoon with cranberries around the bowl

Do-it-yourself cranberry sauce is nice and tart and tastes so significantly better than a can!

It’s tremendous straightforward to make. No prep is required.
It may be made as a complete berry sauce or clean.
Use contemporary or frozen berries.
It may be made months forward and frozen.

When you make it home made, I assure you’ll by no means purchase canned cranberry sauce once more (except you’re utilizing it to make cocktail meatballs).

Components for Cranberry Sauce

Cranberries – Use both contemporary or frozen cranberries—style is precisely the identical on this recipe. If utilizing frozen, there is no such thing as a have to thaw first.
Sugar – Cranberries are very tart, so sugar is required to stability the flavour. White sugar or brown sugar work. You may also make this cranberry sauce recipe with a sugar substitute or maple syrup.
Cinnamon – A cinnamon stick provides only a contact of taste. When you don’t have one, add a small pinch of floor cinnamon or apple pie spice!
Liquid – A little bit of water is required to prepare dinner the cranberries. Exchange water with orange juice or apple juice.

close up of Quick Citrus Cranberry Sauce

Variations

Juices – Exchange the water with orange juice, pineapple or apple juice.
Zest – Stir in some lemon or orange zest or orange peel for some further taste.
Fruit – Add chopped apples, pears, a slice of ginger, and even chopped pecans.
Spices – Play with the spices and add a pinch of nutmeg or allspice.
Boozy – Substitute a tablespoon or so of the o.j. with one thing boozy, a splash of Grand Marnier, a splash of rum, or a little bit of brandy.

plated Quick Citrus Cranberry Sauce with cranberries and cinnamon sticks

Recipe Notes

Water produces a extra conventional taste, whereas orange juice makes it extra zesty.
This cranberry sauce recipe will thicken because it cools.
This can be a entire berry cranberry sauce; for a clean sauce, place the nice and cozy combination right into a mesh strainer and press it with a spatula to pressure it right into a bowl.

Tips on how to Freeze Cranberry Sauce

Top off on cranberries after they’re on sale and add them to sour cream cranberry bars to cranberry trifle, and even toss them into smoothies.

Freeze entire cranberries: Recent cranberries might be saved for as much as 4 weeks within the fridge. They are often frozen for as much as a yr and used proper from frozen on this recipe.
Freeze the sauce: Prep the cranberry sauce as much as 3 months forward of time and freeze. Thaw within the fridge in a single day.

bowl of Quick Citrus Cranberry Sauce with cranberries on a plate

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image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text

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Cranberry Sauce

Nothing says ‘holidays’ fairly just like the tangy taste of a contemporary, home made cranberry sauce!

Prep Time 5 minutes

Cook dinner Time 15 minutes

Chill Time 1 hour

Whole Time 1 hour 20 minutes

Cook dinner ModeForestall your display screen from going darkish

In a medium saucepan, mix cranberries, sugar, water, and the cinnamon stick.
Carry to a boil over medium-high warmth. Cut back the warmth to a simmer and prepare dinner for 10 to 12 minutes uncovered.
Take away the cinnamon stick and discard. Cool to room temperature and refrigerate till chilled. Serve chilled or room temperature.

12oz cranberries is roughly 3 cups. Frozen cranberries don’t must be thawed.
Water produces a extra conventional taste, whereas orange juice makes it zestier.
The cranberry sauce will thicken because it cools.
This can be a entire berry sauce, for a clean texture, place the nice and cozy sauce right into a mesh strainer and pressure it right into a bowl urgent the cranberries to take away as a lot juice as attainable.
Make this sauce weeks (or months) forward of time and freeze. Thaw in a single day and serve for the massive day.

Vitamin data offered is an estimate and can fluctuate primarily based on cooking strategies and types of elements used.

Course Sauce, Facet Dish

Delicacies American

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